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White Chocolate Peppermint Pudding Cookies

Course Dessert
Keyword peppermint cookies, peppermint pudding cookies
Servings 2 dozen
Author Kelly

Ingredients

  • 3/4 cup butter softened
  • 2 eggs
  • 1 tsp. vanilla extract
  • 1 tsp. baking soda
  • 2 1/4 cups flour
  • 1 small package 3.9 oz. vanilla pudding mix
  • 1 cup sugar
  • 1 cup white chocolate chips
  • 1 cup crushed peppermints or candy canes you can also use Andes Peppermint baking chips

Instructions

  1. Cream together butter and sugar
  2. Beat in dry instant pudding mix
  3. Add eggs and vanilla and mix well
  4. Add baking soda and flour and mix well
  5. Stir in peppermints and white chocolate chips
  6. Roll into 1" balls and place on a baking sheet lined with a Silpat (or a greased baking sheet)
  7. Bake for 8-10 minutes at 350 degrees.