Crush the Oreos in a plastic bag

In a bowl, blend the cream cheese, butter and vanilla together on medium speed until light and fluffy

In a separate bowl, whisk the pudding and milk together for two minutes. Fold in the whipped topping

Blend the pudding mixture into the cream cheese mixture and combine well

Place a layer of cookie crumbs into each terra cotta pot. Place a layer of pudding mixture on top

Continue to layer mixture and cookies, ending with the cookies on top.

Place in fridge for a few hours to set.

Add gummy worms to the top