Welcome back to the 25 Days to an Organized Christmas Series. This week we are talking about the holiday meal. I shared a printable Christmas Menu Planner with you and yesterday I had Kirsten here to share her Cheesy Potatoes. Today am sharing an amazing Holiday Punch Recipe. I actually can’t take credit for this recipe at all. My mother in law makes it for all her holiday gatherings and everyone guzzles it down.
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Ingredients
1 can (46 oz.) pineapple juice
2 packs Lemon Lime Kool Aid
2 cups sugar
2 quarts water
Ginger Ale
Mix everything except ginger ale together in a bowl and then transfer to gallon size Ziploc freezer bags. Place bags in freezer until frozen.
Remove bags from freezer. Use a meat tenderizer or other similar tool to chop up the mixture (keeping the mixture in the bag while doing so). After the mixture is chopped up, place it into a bowl and add ginger ale until it is a slushee like consistency. Add a candy cane and some cute red and white striped straws to dress it up for the holiday! Serve.
Delish!
Andrea Fogleman says
That sounds lovely. My family usually has the same old fruit punch. [email protected]
Rebecca R, says
Can you tell me how much this makes/serves? I am looking at adapting this to use for my kids Star Wars birthday party as ‘Yoda Soda”.
Kelly says
Hi Rebecca. This recipe makes enough to fill a small sized punch bowl. I also have a different recipe for Yoda Soda that I made for my son’s Star Wars party that you can find here: http://www.herecomesthesunblog.net/2013/10/star-wars-party-food.html The Star Wars post shows the punch in the bowl so you can get a feel of how many bowls you may need.