Cranberries and Christmas just go together. They are also fabulous at Thanksgiving. Sometimes they take center stage with all their beautiful glory and upstage even the most delicious of all turkeys. But cranberries aren’t just for putting on the turkey. They are also delicious in drinks especially hot drinks. Get out of the kitchen and take back your holiday time with friends and family by making this Slow Cooker Cranberry Punch.
You didn’t know that your slow cooker could make drinks, did you? Don’t be fooled, it can make so many delicious drinks for the holiday. Your guests are going to love you forever and may never leave after you serve them this cranberry punch. Sweet and tart all at the same time with a hint of holiday cinnamon.
This drink really gets me in the mood for the season.
SLOW COOKER CRANBERRY PUNCH RECIPE
Slow Cooker Cranberry Punch
Ingredients
- 4 cups cranberry cocktail
- 4 cups pineapple juice
- 1 cup water
- 1/2 cup packed brown sugar
- 1/2 tsp. ground cloves or 3 whole cloves
- 1 cinnamon stick
Instructions
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Combine all ingredients in the slow cooker.
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Cook on low for at least 4 hours
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Remove the cinnamon stick before serving
I told you that you would love it. When I’m cooking this, it just fills the house with the most amazing smell. It smells like the holidays and happiness.
Want another family favorite drink recipe? Just click the image below.
And more slow cooker drink recipes…
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